TINJAUAN BUKU: PARIWISATA HALAL DITINJAU DARI PERSPEKTIF MULTIDIMENSI

Rita Pawestri Setyaningsih

Keywords

Multiculturalism

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References

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Djakfar, Muhammad. 2017. Pariwisata Halal Perspektif Multidimensi: Peta Jalan Menuju Pengembangan Akademik dan Industri Halal di Indonesia. UIN-Maliki Press.

Henderson, J. C. 2009. Islamic tourism reviewed. Tourism Recreation Research, 34(2), pp 207–211.

Rahmadsyah, Agung. 2018. Indonesia Peringkat ke-Dua Destinasi Wisata Halal Dunia. https://www.cnnindonesia.com/gaya-hidup/20180411180123-269-290115/indonesia-peringkat-ke-dua-destinasi-wisata-halal-dunia. Diakses 20 Desember 2018.

Tjitoresmi, E dan Suhodo, D. S. 2014. Peluang usaha Produk Halal di Pasar Global: Perilaku Produsen dalam Memproduksi Produk Halal. LIPI Press. Jakarta.

DOI: https://doi.org/10.14203/jkw.v9i2.803
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