Isu Halal Internasional dan Regional

Rita Pawestri Setyaningsih

Abstract

So

Keywords

Halal industry, International, Regional

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References

Abrori, F. (2020). Pariwisata Halal dan Peningkatan Kesejahteraan. Malang: Literasi Nusantara.

Anugrah, F (ed). (2020). Isu Halal internasional dan Regional. Bandung: ITB Press.

Battour, M. (2020). Halal Tourism: Achieving Muslim Tourists’ Satisfaction and Loyalty.

Mulyasari, P. N. (2020). Kiprah Pengurus Cabang Istimewa Nahdatul Ulama (PCI NU) Belanda dalam Gusnelly dkk (2020) “Diaspora Muslim Indonesia di Belanda: Identitas, Peran, dan Konektivitas Keagamaan Global.” Jakarta: Yayasan Pustaka Obor Indonesia.

Battour, M., Ismail, M.N. (2016). Halal tourism: Concepts, practises, challenges and future. Tourism Management Perspectives

Setyaningsih, R. P. 2019. Taiwan Halal Tourism Industry: Policy and Practice. (Tidak dipublikasikan). Laporan untuk POSCO Asia Forum of POSCO TJ Park Foundation, Korea.

DOI: https://doi.org/10.14203/jkw.v12i1.869
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